I had to throw out my words today about crazy holiday gift ideas. The recent news of innocent children slain in Newtown make us all question who we, as a human race, have become. Maybe it’s time to get back to the garden…
Grass, to me, is Orchard Enemy #1. I talk about how to get rid of it, how to turn an orchard into a food forest, and what to do to get your orchard ready for winter, thanks to tips from Michael Phillips’ book, The Holistic Orchard.
Welcome to my secret garden: the Willow Room. It didn’t start out as much – just a few twigs; but it has transformed into something truly magnificent! A place to dance and celebrate autumn!
Before we coined the word, “Permaculture,” Nature was already perfecting it on her own. Here, Paul Gautschi describes his methods of mimicking nature by applying mulch in his garden. The results? Absolutely amazing! His approach has recently been featured in a film, “Back to Eden.” Happy International Permaculture Day!
Has winter exposed your garden as a bunch of boring rectangles and squares? Do you wish it more replicated real life, running in circles? There is help for people like us. Work WITH nature to transform your labor-intensive squares into a self-supporting food forest.
Winter doldrums got you down? Beware of March Madness – when everything goes a little crazy – and not just the weather and the weeds. Indulge your compulsion to “buy more plants.” They are good for you.
Mid-February and the garlic is UP! Tallest in the patch is the Chinese Pink, a Turban variety, but all varieties are making a showing. These hardy little bulbs can handle the rough weather ahead. Just be careful with the mulch!