Happy New Year from Barbolian Fields! We live in “interesting times.” This year, we are incorporating Holmgren’s Permaculture Princples into our New Year’s Resolutions. Our goals, in general, focus on reaching out, buying local, being prepared for uncertainty, optimizing our backyard ecosystems, and keeping things in balance by also taking time to enjoy life. We hope you will join us in making a difference!
Change brings opportunity! A return to the 3 Permaculture Ethics: Earth Care, People Care, Fair Share, provides solutions amidst political turmoil.
If you want to convert an old orchard to a self-sustaining food forest, start with the SOIL. Billions of creatures can live in a single teaspoon, all connected by miles of fungal mycelium. It’s an entire universe beneath our feet. Prepare to be amazed.
How much garlic you should grow? How much space do you need? Mulch? Till? Tools? How do you build beds? A few practical things about answering these important garlic-planting questions and preparing ground, particularly under less-than-ideal conditions.
The 2013 garlic harvest is IN and lookin’ good! However (and this is a big however), quantities are limited. I cut back on both the number and varieties of bulbs this year. This blogpost givesa few reasons why. If you are in the Sequim, WA area, we still have some for sale, while they last!
Grass, to me, is Orchard Enemy #1. I talk about how to get rid of it, how to turn an orchard into a food forest, and what to do to get your orchard ready for winter, thanks to tips from Michael Phillips’ book, The Holistic Orchard.
Before we coined the word, “Permaculture,” Nature was already perfecting it on her own. Here, Paul Gautschi describes his methods of mimicking nature by applying mulch in his garden. The results? Absolutely amazing! His approach has recently been featured in a film, “Back to Eden.” Happy International Permaculture Day!
Has winter exposed your garden as a bunch of boring rectangles and squares? Do you wish it more replicated real life, running in circles? There is help for people like us. Work WITH nature to transform your labor-intensive squares into a self-supporting food forest.
If you’re looking for a really good book on permaculture, check out Toby Hemenway’s “Gaia’s Garden, A Guide to Home-scale Permaculture,” second edition. This book was life-changing for me – and could be for the world, if we would only apply it.